Our latest delicious food photo comes to us from su-lin, one of our Flickr group‘s longest-standing members. This delightful image of preserved fish was taken at Barcelona’s Mercat de L’Estrella in the Gràcia District.
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This simple way of roasting artichokes in the oven makes for a very flavorful small dish, to be served as a tapa or a side.
Ingredients
* 1 tbsp lemon juice or white wine vinegar
* 2 glove …

This croquettes have a bechamel base, perfect for taking on flavors of the other ingredients. This is also a great way to use leftover chicken; simply skip the first steps.
Ingredients
* 2 tbsp butter
* 1/4 cup …

Bacallá — Bacalao in Spanish — is one of Spain’s most popular fish, and makes an appearance in this dish, which can be served as a tapa or a main course.
Ingredients
* 500 lb salt cod
* …