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Poultry | EatCatalunya: All about Catalan Cuisine
Rafa’s in Roses: Authentic Seafood Hidden in the Costa Brava

People arrive at Rafa’s restaurant in Roses for different reasons. Some foodies can’t get in to El Bullí, just up the road, so they come here instead. Some gourmands come here because it’s …

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Articles tagged with: poultry

Croquetes de pollastre (Chicken croquettes) Croquetes de pollastre (Chicken croquettes)

This croquettes have a bechamel base, perfect for taking on flavors of the other ingredients. This is also a great way to use leftover chicken; simply skip the first steps.
* 2 tbsp butter
* 1/4 cup …

Pollastre amb gambes (Braised chicken with shrimp) Pollastre amb gambes (Braised chicken with shrimp)

This dish comes from la Costa Brava region of Catalunya.
* 1 chicken
* 16 medium shrimp
* 1 cup of flour
* 2 pounds de tomates maduros
* 3 tablespoons olive oil
* salt and black pepper
* 1/2 cup vi …

Oca amb peres (Goose with Pears)

This dish features picada, a Catalan base sauce made of crushed nuts, which both flavors and thickens the final sauce.
* 6 pieces of goose
* 1 tbsp olive oil
* 1 large onion
* 1 cinnamon stick, halved
* …

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