Articles tagged with: poultry
This croquettes have a bechamel base, perfect for taking on flavors of the other ingredients. This is also a great way to use leftover chicken; simply skip the first steps.
Ingredients
* 2 tbsp butter
* 1/4 cup …
Introduction
This dish comes from la Costa Brava region of Catalunya.
Ingredients
* 1 chicken
* 16 medium shrimp
* 1 cup of flour
* 2 pounds de tomates maduros
* 3 tablespoons olive oil
* salt and black pepper
* 1/2 cup vi …
This dish features picada, a Catalan base sauce made of crushed nuts, which both flavors and thickens the final sauce.
Ingredients
* 6 pieces of goose
* 1 tbsp olive oil
* 1 large onion
* 1 cinnamon stick, halved
* …
