Almejas a la marinera (Clams a la marinera) Anxoves (Marinated Anchovies) Bunyols de formatge (Cheese puffs) Calamars farcits (Stuffed Calamari) Crestes dŽespinacs (Spinach empanadas) Croquetes de pollastre (Chicken croquettes) Langostinos al ajillo (Prawns with Garlic) Musclos amb all i julivert (Grilled mussels with garlic and parsley) Patates bravas (Spicy potatoes) Pinchos morunos (Pork kabobs) Truita de patates (Potato omelette) Xampinyons en salsa (Mushrooms in sauce)

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